The Cuties, Maddie May & Chloe Rae, are back and they can’t wait to show you how to make these yummy, easy Pilgrim Hat Cookies! Just in time for Thanksgiving.
They wanted to pose for a couple, pre-cooking photographs to show you they’re ready to get back in the kitchen!
Gather your ingredients:
fudge stripe cookies (The Cuties like Keebler)
yellow or orange frosting placed in a decorating tube
mini Reese’s Peanut Butter Cup candies
Spoon frosting into cake decorator tube
Turn fudge stripe cookies upside down on a plate.
Dab frosting in center of each cookie (about 1 teaspoon each)
Place a peanut butter cup on each frosting dab.
Gently press down so some of the frosting peeks out, creating a “hat band.”
Then squirt a little dot of frosting on each peanut butter cup to create the “buckles.”
(As shown in very top photograph.)
~Maddie May & Chloe Rae