Fairy Bread is commonly served at children’s tea parties in Australia and New Zealand. It’s super cute and easy fare to prepare for a birthday or tea. It is thought to have been inspired by the poem, Fairy Bread, written in 1885 by Robert Louis Stevenson…

gather your ingredients:

white bread

real, unsalted butter

rainbow sprinkles

generously butter your bread…

sprinkle on tons of rainbow sprinkles…

Cut each piece of fairy bread into 4 triangles, and enjoy with a tall glass of milk or a cup of tea!

XOXO,

The Cuties,

~Maddie May & Chloe Rae