Fairy Bread is commonly served at children’s tea parties in Australia and New Zealand. It’s super cute and easy fare to prepare for a birthday or tea. It is thought to have been inspired by the poem, Fairy Bread, written in 1885 by Robert Louis Stevenson…
gather your ingredients:
real, unsalted butter
generously butter your bread…
sprinkle on tons of rainbow sprinkles…
Cut each piece of fairy bread into 4 triangles, and enjoy with a tall glass of milk or a cup of tea!
~Maddie May & Chloe Rae